Ingredients
Equipment
Method
Prepare the Chicken Sliders
- Slice the ciabatta mini rolls in half. Place a crispy chicken tender inside each roll and spoon marinara sauce over the top. Insert a stuffed green olive and top with a fake tooth.
Assemble the Spider Swizzle Sticks
- Skewer cooked chicken nuggets onto swizzle sticks. Secure each nugget with pretzel sticks to resemble spider legs, using BBQ sauce to hold them.
Add a Creepy Touch to the Sauce
- Drizzle black food coloring into the BBQ sauce and mix well. Serve as a spooky dipping option.
Present Your Festive Platter
- Arrange sliders and swizzle sticks on a platter, adding decorative elements like edible eyes and olives.
Serve and Enjoy
- Invite guests to dig in and enjoy these delightful Halloween snacks.
Nutrition
Notes
Assemble ingredients before guests arrive for quick serving. Customize sliders and swizzle sticks for kids' enjoyment. Store leftovers in an airtight container for up to 3 days in the fridge.
