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–+ servings
Spook-tacular Halloween Monster Mac and Cheese

Spook-tacular Halloween Monster Mac and Cheese You Can’t Resist

This Spook-tacular Halloween Monster Mac and Cheese is a quick, creepy treat that transforms a classic dish into a vibrant delight perfect for Halloween.
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Prep Time 15 minutes
Cook Time 13 minutes
Total Time 28 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 400
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pasta
  • 1 box mac and cheese This serves as the foundation of your spooky dish.
For the Sauce
  • 4 tablespoons butter Adds richness and a velvety texture to the cheese sauce.
  • green food coloring Provides the signature eerie hue.
For the Decoration
  • candy eyeballs These whimsical toppings give your dish a playful touch.

Equipment

  • Large pot
  • Colander

Method
 

Step-by-Step Instructions
  1. Boil the Pasta: Bring a large pot of water to a rolling boil. Add the mac and cheese pasta and cook for 12–13 minutes. Drain and return to the pot.
  2. Create the Creamy Sauce: In the pot with the drained pasta, add butter and cheese sauce packet. Stir over low heat for about 2 minutes until creamy.
  3. Add Color and Flavor: Gradually add drops of green food coloring to the pasta, stirring continuously until the desired hue is achieved.
  4. Serve with a Twist: Spoon into serving bowls and top with candy eyeballs for a festive touch.

Nutrition

Serving: 1servingCalories: 400kcalCarbohydrates: 45gProtein: 10gFat: 20gSaturated Fat: 12gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 50mgSodium: 900mgPotassium: 350mgFiber: 2gSugar: 1gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Notes

Customize with favorite additions like veggies or protein for added nutrition and flavor. Store leftovers in an airtight container for up to 3 days.

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