Sparkling Pomegranate Mimosa: A Festive Celebration Drink

A festive Pomegranate Mimosa is the perfect drink to celebrate New Year's Eve and other occasions with its refreshing flavors and stunning presentation.

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Prep Time 10

Total Time 10

Servings: 6 drinks

Course: Drinks

Cuisine: Cocktail

Calories: 56

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Drink

2 cups Pomegranate Juice Use 100% juice for the best flavor; avoid cocktails or sweetened varieties.
1 bottle (750 mL) Champagne A high-quality brut champagne is recommended for an ideal sweet-tart balance.

For the Garnish

Pomegranate Seeds Adds texture and a burst of tartness.
Fresh Rosemary Sprigs Essential for garnishing; adds a fragrant herbal note.

Equipment

Champagne flutes

Method

Step-by-Step Instructions for Pomegranate Mimosa

Begin by gathering six elegant champagne flutes and evenly distribute the fresh pomegranate seeds among them.
Chill your bottle of high-quality brut champagne in the refrigerator for at least 30 minutes.
Carefully pour the champagne into each glass, filling them approximately two-thirds full.
Gently pour the chilled 100% pomegranate juice into each flute until they are almost full.
Add a sprig of fresh rosemary to each glass as a fragrant garnish.

Nutrition

Serving: 1drinkCalories: 56kcalCarbohydrates: 13gSodium: 3mgPotassium: 90mgSugar: 11gVitamin C: 3mg

Notes

Pomegranate Mimosa is best enjoyed fresh and should not be reheated or frozen.

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