Ingredients
Equipment
Method
Step-by-Step Instructions for Broccoli Stir-Fry
- In a small bowl, whisk together the soy sauce, cornstarch, vegetable broth, sesame oil, sriracha, and honey until smooth.
- Heat 1 tablespoon of oil in a large non-stick skillet over medium-high heat until shimmering.
- Add the prepared broccoli to the skillet along with minced garlic and grated ginger. Sauté for about 4 minutes.
- Give the sauce mixture a good stir, then pour it over the sautéed broccoli. Toss constantly for about 3-4 minutes.
- Once the sauce has thickened and the broccoli is tender-crisp, remove the skillet from heat and serve immediately.
Nutrition
Notes
Ensure to use fresh ingredients for the best flavor and adjust the spice level according to preference.
