Ingredients
Equipment
Method
Preparation Steps
- Blend 2 cups of frozen raspberries, 2 cups of frozen mango chunks, 1 cup of white rum, the juice of 2 fresh limes, ½ cup of simple syrup, and 2 cups of ice for about 30 seconds until smooth.
- Taste your mix and adjust sweetness by adding more simple syrup if needed, blending again for 10-15 seconds.
- Chill your glasses in the freezer for about 5-10 minutes before serving.
- Pour the mixture into chilled glasses, filling each about three-quarters full, and garnish with fresh raspberries and a lime wedge.
- Serve the Raspberry Mango Daiquiris immediately for optimal texture and flavor. Encourage guests to stir their drinks for an engaging experience.
Nutrition
Notes
Use ripe fruit for the best flavor and ensure to chill glasses to enhance the drinking experience. Adjust ingredients based on personal preference for sweetness and texture.
