Step 1: Cook Noodles. Bring a large pot of water to a boil. Add the noodles and cook for 4-6 minutes, then drain and rinse with cold water.

Step 2: Prep Veggies. While noodles cook, slice bell peppers, cut broccoli, and slice carrots. Grate ginger.

Step 3: Cook Protein. Heat oil in a skillet, add protein, and cook until done (tofu: 5-6 minutes, shrimp: 3-4 minutes, chicken: 7-8 minutes). Remove and set aside.

Step 4: Stir-Fry Vegetables. Increase heat, add more oil, and stir-fry carrots for 2 minutes. Add broccoli, bell peppers, and ginger, cooking for another 3-5 minutes.

Step 5: Combine. Return the cooked protein to the skillet, add noodles and soy sauce, and toss everything for about 2 minutes.

Step 6: Finish. Drizzle with sesame oil, toss gently, and serve immediately, garnished with sesame seeds and green onions.