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Crème Brûlée Cheesecake

Luxurious Crème Brûlée Cheesecake for Your Next Celebration

Indulge in a Crème Brûlée Cheesecake, a luxurious dessert that combines creamy cheesecake with a caramelized sugar topping.
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Prep Time 30 minutes
Cook Time 1 hour
Chilling Time 9 hours
Total Time 10 hours 30 minutes
Servings: 10 slices
Course: Desserts
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 1 cup Graham Cracker Crumbs You can use gingersnaps for a spicy twist.
  • 3 tablespoons Sugar Brown sugar can enhance caramelization.
  • 0.25 cup Butter Melted, using clarified butter adds richer flavor.
For the Filling
  • 32 ounces Cream Cheese Must be at room temperature to avoid lumps.
  • 1 cup Sugar
  • 2 teaspoons Vanilla Extract Consider almond extract for an exciting twist.
  • 3 large Eggs Vital for structure and creaminess.
For the Topping
  • 0.5 cup Granulated Sugar Brown sugar can provide deeper flavor.

Equipment

  • mixing bowl
  • electric mixer
  • springform pan
  • Kitchen Torch

Method
 

Step‑by‑Step Instructions
  1. Prepare the crust by combining graham cracker crumbs with sugar and melted butter. Press firmly into the bottom of a 9-inch springform pan.
  2. Make the filling by beating cream cheese until smooth. Gradually add sugar, vanilla extract, and eggs one by one until just blended.
  3. Bake the cheesecake in a preheated 325°F oven for 55 to 60 minutes, until the edges are set and the center is slightly jiggly.
  4. Cool the cheesecake at room temperature for about 30 minutes, then chill in the refrigerator overnight.
  5. Before serving, sprinkle an even layer of sugar on top and caramelize with a kitchen torch until golden brown.

Nutrition

Serving: 1sliceCalories: 450kcalCarbohydrates: 35gProtein: 6gFat: 32gSaturated Fat: 18gPolyunsaturated Fat: 1gMonounsaturated Fat: 12gCholesterol: 150mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 28gVitamin A: 800IUCalcium: 100mgIron: 1mg

Notes

Ensure cream cheese is at room temperature for a smooth filling. Allow sufficient cooling time to enhance flavor.

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