Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your air fryer to 350°F (175°C) for about 5 minutes.
- In a medium-sized mixing bowl, combine the marinade ingredients and whisk until well combined.
- Coat the chicken fillets with the marinade and let them soak for at least 15 minutes.
- Arrange the marinated chicken in a single layer in the air fryer basket.
- Air fry the chicken at 350°F (175°C) for about 15 minutes, flipping halfway through.
- Check the internal temperature to ensure it reaches at least 165°F (74°C) before serving.
- Remove the fillets and let them rest for a couple of minutes before serving.
Nutrition
Notes
For best results, do not overcrowd the air fryer basket and use a meat thermometer to check doneness.