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Millionaire Shortbread Bars

Indulge in Millionaire Shortbread Bars: A Sweet Delight!

Experience the perfect treat with Millionaire Shortbread Bars, featuring a buttery shortbread base, gooey caramel, and rich chocolate topping.
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Prep Time 20 minutes
Cook Time 30 minutes
Chilling Time 1 hour 30 minutes
Total Time 2 hours 20 minutes
Servings: 16 slices
Course: Desserts
Cuisine: American
Calories: 220
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Shortbread Base
  • 1 cup Unsalted Butter, softened Substitute margarine for a dairy-free version.
  • 0.5 cup Granulated Sugar Sweetens the base.
  • 2 cups All-Purpose Flour Use gluten-free flour for a gluten-free option.
  • 0.25 tsp Salt Enhances flavors.
  • 1 tsp Vanilla Extract Imparts aromatic sweetness.
For the Caramel Layer
  • 0.5 cup Brown Sugar Provides rich flavor.
  • 14 oz Sweetened Condensed Milk Creates creamy texture.
  • 0.25 cup Light Corn Syrup Prevents crystallization.
  • 1 pinch Salt Balances sweetness.
For the Chocolate Topping
  • 8 oz Semisweet or Milk Chocolate, chopped Try dark chocolate for a different flavor.
  • 1 tbsp Butter or Cream, optional For extra smooth finish.

Equipment

  • 8x8-inch baking pan
  • mixing bowl
  • medium saucepan
  • spatula
  • Microwave or Double Boiler

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C) and line an 8x8-inch baking pan with parchment paper.
  2. In a mixing bowl, cream the butter and sugar until light and fluffy. Mix in vanilla, flour, and salt until dough forms. Press into prepared pan.
  3. Bake for 18-20 minutes until golden brown.
  4. In a saucepan, combine brown sugar, sweetened condensed milk, light corn syrup, and unsalted butter over medium heat. Stir for 8-10 minutes until thickened.
  5. Pour the caramel over the cooled shortbread and chill for 30 minutes.
  6. Melt chocolate and optional butter/cream, pour over chilled caramel, and chill for another 1-2 hours until firm.
  7. Use parchment to lift out bars, slice, and serve.

Nutrition

Serving: 1barCalories: 220kcalCarbohydrates: 27gProtein: 2gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 90mgPotassium: 90mgFiber: 1gSugar: 15gVitamin A: 400IUCalcium: 50mgIron: 0.5mg

Notes

For best results, store in an airtight container in the fridge for up to one week or freeze for up to two months. Reheat gently if desired.

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