Iced Vanilla Cinnamon Milk Tea for a Refreshing Twist

Refreshing Iced Vanilla Cinnamon Milk Tea combines vanilla, cinnamon, and creamy goodness for a delightful drink experience.

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Prep Time 15

Total Time 15

Servings: 2 glasses

Course: Drinks

Calories: 200

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Tea Base

2 cups filtered water Use for a clean flavor
2 sticks cinnamon Infuses warmth
2 beans vanilla Split for best flavor
1-2 teaspoons loose-leaf black tea or 1 black tea bag Optional for caffeine

For the Creamy Aspect

2 cups milk Try oat or almond for a healthier twist

For Sweetening

to taste honey or sweetener of choice Adjust based on your preference

For Serving

ice cubes Use larger cubes to slow melting
1 stick cinnamon Optional for garnish

Equipment

small pot
strainer
measuring cups
teaspoon

Method

Step-by-Step Instructions

Boil the water in a small pot over medium-high heat until rapid.
Remove from heat, add cinnamon sticks and split vanilla beans, and cover for 10 minutes.
If desired, add black tea after steeping and return to low heat for 3-5 minutes.
In another pot, gently heat the milk over medium-low heat.
Strain the tea mixture into the warmed milk and stir to combine.
Sweeten to taste with honey or sweetener, stirring until dissolved.
Chill slightly, pour over ice cubes, and garnish with a cinnamon stick if desired.

Nutrition

Serving: 1glassCalories: 200kcalCarbohydrates: 30gProtein: 6gFat: 8gSaturated Fat: 4gMonounsaturated Fat: 4gCholesterol: 20mgSodium: 90mgPotassium: 250mgSugar: 20gVitamin A: 250IUVitamin C: 1mgCalcium: 300mgIron: 0.5mg

Notes

This drink can be enjoyed hot or iced, perfect for any season. Experiment with milk varieties for customization.

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