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–+ servings
Healthy Chocolate Chip Cookies

Guilt-Free Healthy Chocolate Chip Cookies You'll Love

These Healthy Chocolate Chip Cookies are a guilt-free treat that offer a wonderful twist on a classic recipe, perfect for indulging without the heavy remorse.
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Prep Time 15 minutes
Cook Time 9 minutes
Cooling Time 10 minutes
Total Time 34 minutes
Servings: 12 cookies
Course: Desserts
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dough
  • 2 cups Oat Flour
  • 1 teaspoon Baking Soda
  • 1/2 teaspoon Salt
  • 3/4 cup Coconut Sugar/Brown Sugar consider date sugar for a sugar-free alternative
  • 1/4 cup White Sugar you can use more coconut sugar instead
For the Extras
  • 1 cup Chocolate Chips try semi-sweet or dark chocolate for health benefits
  • 1/2 cup Chopped Nuts optional, such as walnuts or macadamia nuts
  • 1 teaspoon Pure Vanilla Extract
For Moisture and Binding
  • 1/2 cup Vegetable Oil/Coconut Oil melted coconut oil can add subtle flavor
  • 1/4 cup Milk of Choice dairy or plant-based options are fine

Equipment

  • Oven
  • mixing bowl
  • spatula
  • Baking tray

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 380°F (193°C).
  2. In a large bowl, whisk together the oat flour, baking soda, salt, coconut sugar, brown sugar, and chocolate chips until well combined.
  3. Add the vanilla extract, vegetable oil, and milk to the dry ingredients, stirring until a cohesive dough forms.
  4. If you prefer softer cookies, chill the dough in the refrigerator for about 30 minutes.
  5. Scoop the dough into balls about one tablespoon each and place them on a lined baking tray.
  6. Bake for 9 minutes, removing them when slightly undercooked in the center.
  7. Let the cookies cool on the tray for 10-15 minutes before transferring to a wire rack.

Nutrition

Serving: 1cookieCalories: 120kcalCarbohydrates: 15gProtein: 2gFat: 6gSaturated Fat: 2gSodium: 50mgPotassium: 60mgFiber: 1gSugar: 7gCalcium: 2mgIron: 4mg

Notes

Ensure dough balls are consistent in size for even baking. Store cookies in an airtight container for optimal freshness.

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