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–+ servings
Peanut Butter Cup Dump Cake

Gooey Peanut Butter Cup Dump Cake for Ultimate Indulgence

Indulge in this Peanut Butter Cup Dump Cake, a rich and gooey dessert that's perfect for any gathering.
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Prep Time 10 minutes
Cook Time 35 minutes
Cooling Time 20 minutes
Total Time 1 hour 5 minutes
Servings: 12 slices
Course: Desserts
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Cake Base
  • 1 box (15.25 oz) Chocolate Cake Mix For optimal moisture and richness.
  • 1 can (14 oz) Sweetened Condensed Milk Can substitute with evaporated milk.
  • 1 cup Milk Any variety of milk works.
  • 1/2 cup Melted Butter Margarine can be used as a substitute.
Flavor Booster
  • 1 cup Creamy Peanut Butter Try crunchy for added texture.
  • 1 teaspoon Vanilla Extract Opt for pure vanilla for the best results.
Gooey Topping
  • 1 cup Mini Peanut Butter Cups Melts into pockets throughout the cake.
  • Optional Chocolate Syrup For an extra layer of sweetness.
  • Optional Whipped Cream or Vanilla Ice Cream Perfect accompaniments for serving.

Equipment

  • mixing bowl
  • 9x13-inch baking dish
  • Oven

Method
 

Preparation
  1. In a mixing bowl, combine the sweetened condensed milk, milk, creamy peanut butter, and vanilla extract. Stir until smooth.
  2. Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish.
  3. Pour the peanut butter mixture into the greased baking dish and evenly sprinkle the chocolate cake mix over it.
  4. Drizzle melted butter evenly over the cake mix.
  5. Scatter mini peanut butter cups on top, pressing them slightly into the batter.
  6. Bake in the preheated oven for 30-35 minutes until golden brown and a toothpick inserted comes out with moist crumbs.
  7. Cool the cake on a wire rack for about 15-20 minutes before serving.
  8. Serve warm, drizzling with chocolate syrup and offering whipped cream or ice cream on the side.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 45gProtein: 7gFat: 18gSaturated Fat: 8gCholesterol: 30mgSodium: 320mgPotassium: 220mgFiber: 2gSugar: 24gCalcium: 10mgIron: 10mg

Notes

This dessert is customizable with additions like nuts or extra chocolate chips for enhanced flavor.

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