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Caramel Chocolate Bark

Gooey Caramel Chocolate Bark That’s Perfect for Gifting

This Caramel Chocolate Bark combines gooey caramel with rich dark chocolate, making it an irresistible holiday treat.
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Prep Time 15 minutes
Chill Time 15 minutes
Total Time 30 minutes
Servings: 12 pieces
Course: Desserts
Calories: 210
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bark
  • 2 cups Quality Chocolate Chips Choose at least 60% cocoa.
  • 14 ounces Unwrapped Caramels Consider using homemade caramel.
  • 2 tablespoons Milk or Cream Optional for melting.
For the Toppings
  • 1 cup Chopped Pecans Feel free to experiment with other nuts.
  • 1 teaspoon Fleur de Sel or Coarse Sea Salt

Equipment

  • microwave-safe bowl
  • baking sheet
  • Parchment Paper
  • Offset spatula

Method
 

Step-by-Step Instructions
  1. Prepare Your Baking Sheet: Line a baking sheet measuring 9x13 inches with parchment paper.
  2. Melt the Chocolate: Combine two-thirds of your chocolate chips in a microwave-safe bowl and heat, stirring every 15-30 seconds until smooth.
  3. Incorporate More Chocolate: Add the remaining chocolate chips to the melted mixture and stir vigorously until fully melted.
  4. Spread the Melted Chocolate: Pour the melted chocolate onto your prepared baking sheet and spread evenly.
  5. Melt the Caramels: Combine your unwrapped caramels with a splash of milk or cream and microwave in intervals until smooth.
  6. Assemble the Bark: Drizzle the warm caramel over the chocolate layer and sprinkle with chopped pecans.
  7. Sprinkle with Sea Salt: Finish by adding fleur de sel or coarse sea salt on top.
  8. Chill to Set: Refrigerate for about 10-15 minutes until set.
  9. Break and Serve: Lift the bark from the baking sheet using parchment paper and break it into irregular pieces.

Nutrition

Serving: 1pieceCalories: 210kcalCarbohydrates: 24gProtein: 2gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 10mgSodium: 100mgPotassium: 120mgFiber: 1gSugar: 18gVitamin A: 5IUCalcium: 20mgIron: 1mg

Notes

Make sure to keep all equipment dry to avoid ruining the bark.

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