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–+ servings
Halloween Dirt Cups

Ghoulishly Fun Halloween Dirt Cups That Kids Will Love

These Halloween Dirt Cups are a fun, no-bake dessert that combines creamy chocolate pudding and crunchy Oreos, perfect for Halloween gatherings.
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Prep Time 15 minutes
Chill Time 30 minutes
Total Time 45 minutes
Servings: 12 cups
Course: Desserts
Cuisine: American
Calories: 230
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Pudding Layer
  • 1 box Chocolate Pudding Instant mix
  • 2 cups Milk Dairy or almond milk for dairy-free
  • 1 teaspoon Vanilla Extract Optional
For the Crunchy Layer
  • 15 cookies Crushed Oreos Or graham cracker crumbs
  • 3 tablespoons Butter Melted
For the Toppings
  • 1 package Gummy Worms Or candy spiders for a twist
  • Edible Decorations Eyeballs or Halloween sprinkles
Optional Variations
  • 1 box Flavored Pudding Butterscotch or vanilla can be used
  • 1 cup Whipped Cream For topping

Equipment

  • mixing bowl
  • Sealed plastic bag
  • Rolling Pin
  • measuring cups
  • Spoon
  • Clear plastic or glass cups

Method
 

Step-by-Step Instructions
  1. In a mixing bowl, combine 2 cups of milk with the chocolate pudding mix. Whisk for about 2 minutes until creamy. Let sit for 5 minutes to set.
  2. Crush 15 Oreos in a sealed bag until fine. Mix with 3 tablespoons of melted butter until evenly coated.
  3. Layer the pudding and crushed Oreos in clear cups, finishing with crushed Oreos on top.
  4. Decorate with gummy worms and edible sprinkles.
  5. Refrigerate for at least 30 minutes before serving.

Nutrition

Serving: 1cupCalories: 230kcalCarbohydrates: 32gProtein: 3gFat: 10gSaturated Fat: 5gCholesterol: 15mgSodium: 350mgPotassium: 120mgFiber: 1gSugar: 18gVitamin A: 1IUCalcium: 10mgIron: 4mg

Notes

Keep crushed Oreos separate until serving to maintain crunchiness. Can be made a day in advance.

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