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Sugar Cookie M&M’s Bars

Festive Sugar Cookie M&M’s Bars Your New Holiday Favorite

Delightful Sugar Cookie M&M’s Bars, a quick and festive twist on a classic favorite, perfect for holiday parties.
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Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 15 minutes
Total Time 50 minutes
Servings: 12 bars
Course: Desserts
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bars
  • 1 box Betty Crocker™ Sugar Cookie Mix Feel free to use any sugar cookie mix you love.
  • 1/2 cup Butter, softened Gives richness and moisture.
  • 1 large Egg Acts as a binder; can substitute with 1/4 cup applesauce.
  • 1 cup White Vanilla Baking Chips Consider butterscotch or chocolate chips for variation.
  • 1 cup M&M's® Chocolate Candies Seasonal varieties add festivity.

Equipment

  • Oven
  • mixing bowl
  • 9x13 inch baking pan
  • spatula
  • Hand mixer

Method
 

Step‑by‑Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking pan.
  2. In a mixing bowl, combine the sugar cookie mix, softened butter, and egg. Mix until a soft dough forms.
  3. Fold in the white vanilla baking chips and M&M’s until evenly distributed.
  4. Spread the mixture evenly in the prepared baking pan.
  5. Bake for 20-25 minutes, until the edges are golden and a toothpick comes out clean.
  6. Allow to cool in the pan for 10-15 minutes before slicing into squares.

Nutrition

Serving: 1barCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 9gSaturated Fat: 5gCholesterol: 30mgSodium: 150mgPotassium: 50mgSugar: 15gVitamin A: 200IUCalcium: 20mgIron: 0.5mg

Notes

Ensure butter is at room temperature for best texture. Do not overbake for a chewy result. You can freeze these bars and thaw when ready to enjoy.

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