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Meaty Mummies Charcuterie Board

Delightful Meaty Mummies Charcuterie Board for Halloween Fun

A fun and festive Meaty Mummies Charcuterie Board that's perfect for Halloween gatherings, combining melted cheese and savory meats for a delightful snack.
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Prep Time 10 minutes
Cook Time 1 minute
Total Time 11 minutes
Servings: 8 pieces
Course: Snacks
Cuisine: Halloween
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Mummies
  • 1 pack Frigo® Cheese Heads® String Cheese Substitute with any string cheese variety
  • 8 slices Sliced Meat (e.g., salami, pepperoni) Any deli meat can work as a substitute
  • 1 cup Candy Eyes Consider using chocolate chips or edible eyes if needed
For the Dip
  • 8 oz Cream Cheese or Dip of Choice Acts as a base for adhering the candy eyes
  • 1 tbsp Green Food Coloring Optional for festive touch

Equipment

  • Oven
  • non-stick baking sheet
  • Serving Platter

Method
 

Step-by-Step Instructions
  1. Preheat your oven to low broil.
  2. Remove packaging from the Frigo® Cheese Heads® String Cheese and sliced meats. Slice the cheese into thin strips.
  3. Lay sliced meats on a non-stick baking sheet, spaced evenly.
  4. Lay cheese strips over the sliced meats to create mummies.
  5. Broil for about 1 minute until the cheese is lightly melted.
  6. Cool slightly before adding candy eyes with a dab of cream cheese.
  7. Mix green food coloring into your dip and serve alongside the mummies.
  8. Arrange mummies on a platter and enjoy!

Nutrition

Serving: 1pieceCalories: 120kcalCarbohydrates: 2gProtein: 8gFat: 9gSaturated Fat: 3gCholesterol: 20mgSodium: 300mgPotassium: 50mgSugar: 1gVitamin A: 200IUCalcium: 150mgIron: 0.2mg

Notes

Keep a close watch while broiling; cheese should melt in about a minute to maintain perfect mummy appearance. Use a non-stick baking sheet for easy cleanup.

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