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Gooey Snickerdoodle Cobbler

Delight in Gooey Snickerdoodle Cobbler for Cozy Nights

Indulge in the comforting flavors of Gooey Snickerdoodle Cobbler, perfect for cozy nights and gatherings.
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Prep Time 15 minutes
Cook Time 40 minutes
Cooling Time 10 minutes
Total Time 1 hour 5 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 cup All-Purpose Flour Use whole wheat flour for a healthier option.
  • 3/4 cup Brown Sugar Coconut sugar is a great alternative.
  • 1/2 cup Granulated Sugar Reduce for less sweetness if desired.
  • 1 tablespoon Baking Powder Ensure it's fresh.
  • 2 teaspoons Cinnamon Fresh ground is better for optimal taste.
  • 1 pinch Salt Sea salt adds delightful texture.
  • 1/4 cup Butter Substitute with vegan butter for dairy-free.
  • 1 large Egg Flaxseed meal and water can be used for vegan option.
  • 1/2 cup Hot Water Do not mix into the batter before adding.
Optional Toppings
  • 1 scoop Vanilla Ice Cream Perfect complement to warm gooeyness.
  • 1 tablespoon Caramel Sauce Drizzle to elevate the flavor.

Equipment

  • mixing bowl
  • whisk
  • 9x9-inch baking dish
  • Microwave

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C). Gather remaining ingredients and equipment.
  2. In a large bowl, combine all-purpose flour, brown sugar, granulated sugar, baking powder, cinnamon, and salt. Whisk together until light and fluffy.
  3. Melt butter in a microwave-safe bowl and pour into dry mixture. Stir gently until crumbly.
  4. Add egg and hot water, mixing gently until just combined. Batter should be thick yet pourable.
  5. Grease your baking dish and evenly pour the batter in, smoothing the surface.
  6. Bake for 35-40 minutes until golden brown and center is slightly soft. A toothpick should come out with moist crumbs.
  7. Remove from oven and let cool for 5-10 minutes before serving warm, optionally with ice cream or caramel sauce.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 11gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 45mgSodium: 120mgPotassium: 115mgFiber: 1gSugar: 18gVitamin A: 5IUVitamin C: 1mgCalcium: 2mgIron: 6mg

Notes

Store leftovers in an airtight container for up to 3 days in the fridge; reheat before serving. Wrap portions tightly in plastic wrap for freezing up to 2 months.

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