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Peppermint Patties

Delicious Peppermint Patties: Easy Homemade Holiday Treats

Homemade peppermint patties are a delightful holiday treat, combining creamy mint and rich chocolate, perfect for gifts and dessert trays.
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Prep Time 10 minutes
Cook Time 2 minutes
Chilling Time 1 hour
Total Time 1 hour 12 minutes
Servings: 24 patties
Course: Desserts
Cuisine: American
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Filling
  • 2 cups Powdered Sugar Provides sweetness and structure; granulated sugar can be used but will alter texture.
  • 1/4 cup Coconut Oil Creates a smooth filling and acts as a base for the chocolate coating.
  • 1 teaspoon Peppermint Extract Gives the refreshing minty flavor; use peppermint oil sparingly.
For the Chocolate Coating
  • 1 cup Dark Chocolate Chips Forms the rich outer layer; swap for milk chocolate if preferred.
Optional Garnishes
  • Festive Sprinkles Add a pop of color and holiday charm.
  • Crushed Candy Canes Enhances the peppermint flavor.

Equipment

  • Medium bowl
  • baking sheet
  • microwave-safe bowl
  • Fork

Method
 

Step-by-Step Instructions
  1. In a medium bowl, combine powdered sugar, coconut oil, and peppermint extract. Mix until smooth, about 2-3 minutes. Cover and chill for 30 minutes.
  2. Scoop out portions of the filling and roll into smooth balls or flatten into discs, about 1-inch thick. Place on a lined baking sheet and chill for another 20-30 minutes.
  3. In a microwave-safe bowl, heat dark chocolate chips in 30-second intervals, stirring until fully melted and smooth, about 1-2 minutes.
  4. Dip each chilled patty into melted chocolate, using a fork to lift and let excess drip off. Place back onto the lined baking sheet.
  5. Optional: Sprinkle with festive decorations before the chocolate sets. Allow to harden at room temperature for 30 minutes or refrigerate for 10-15 minutes.
  6. Transfer finished peppermint patties to an airtight container. They can be kept at room temperature for up to a week or refrigerated for two weeks.

Nutrition

Serving: 1pattyCalories: 80kcalCarbohydrates: 10gProtein: 1gFat: 4gSaturated Fat: 3gMonounsaturated Fat: 1gSodium: 5mgPotassium: 20mgSugar: 8gCalcium: 1mgIron: 1mg

Notes

Chill thoroughly for easy shaping and dipping. Experiment with different garnishes for unique flavors.

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