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–+ servings
Oreo Milkshake

Delicious Oreo Milkshake: Your New Favorite Treat at Home

This Oreo Milkshake is a refreshing and easy-to-make dessert that brings the classic cookies and cream flavor to life.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 glasses
Course: Desserts
Cuisine: American
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Milkshake
  • 8 cookies Oreo Cookies Standard or Golden Oreos can be used.
  • 2 cups Vanilla Ice Cream Can substitute with chocolate ice cream.
  • 1 cup Whole Milk Can use skim or non-dairy alternatives.
  • 1 teaspoon Vanilla Extract Optional but adds depth to the flavor.
For Topping
  • 1 cup Whipped Cream A generous dollop for topping.
  • 2 tablespoons Chocolate Syrup For drizzling over the top.
  • 2 cookies Extra Oreo Cookies For garnish.

Equipment

  • blender
  • Rolling Pin
  • Tall glasses

Method
 

Step-by-Step Instructions
  1. Crush the Oreos by placing about 8 cookies in a plastic bag and using a rolling pin to create small crumbs.
  2. In a blender, combine 2 cups of vanilla ice cream, 1 cup of whole milk, and the crushed Oreo cookies. Blend on high for about 30-45 seconds until smooth.
  3. Chill 2 tall glasses in the freezer for about 5 minutes.
  4. Pour the blended milkshake into the chilled glasses, filling them about three-quarters full. Top with whipped cream, drizzle chocolate syrup, and add an extra Oreo on top.
  5. Serve immediately with a straw or a spoon.

Nutrition

Serving: 1glassCalories: 450kcalCarbohydrates: 60gProtein: 7gFat: 24gSaturated Fat: 14gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 70mgSodium: 200mgPotassium: 400mgFiber: 2gSugar: 40gVitamin A: 600IUCalcium: 250mgIron: 1mg

Notes

Enjoy the Oreo milkshake fresh for the best flavor and texture. It can be customized with different ice cream flavors and toppings.

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