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Chocolate Protein Donuts

Decadent Chocolate Protein Donuts for Guilt-Free Snacking

Indulge in these Chocolate Protein Donuts for a delicious, guilt-free snack that's perfect for busy days.
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Prep Time 15 minutes
Cook Time 15 minutes
Cooling Time 5 minutes
Total Time 35 minutes
Servings: 12 donuts
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 2 cups Almond Flour Can substitute with a gluten-free flour blend.
  • 1/2 cup Cocoa Powder Use unsweetened for better health benefits.
  • 1 scoop Chocolate Protein Powder Consider a plant-based protein for vegan.
  • 1 cup Greek Yogurt Substitute with applesauce for vegan option.
  • 2 Eggs Use flax eggs as a vegan alternative.
  • 2 teaspoons Baking Powder Ensure it’s gluten-free if needed.
  • 1/4 cup Sweetener (honey, maple syrup) Reduce amount by about 25% if desired.
  • 1/4 cup Almonds (optional) Can substitute with dried cherries.

Equipment

  • Donut pan
  • Mixing Bowls
  • whisk
  • spatula
  • Piping Bag

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease your donut pan.
    Chocolate Protein Donuts
  2. In a medium bowl, whisk together almond flour, cocoa powder, chocolate protein powder, baking powder, and sweetener.
    Chocolate Protein Donuts
  3. In another bowl, mix Greek yogurt and eggs until smooth. Substitute for vegan if needed.
    Chocolate Protein Donuts
  4. Fold the wet mixture into the dry ingredients until just combined.
    Chocolate Protein Donuts
  5. Carefully fill the donut pan cavities with batter until three-quarters full.
    Chocolate Protein Donuts
  6. Bake for 12-15 minutes until a toothpick comes out clean.
    Chocolate Protein Donuts
  7. Allow the donuts to cool in the pan for 5 minutes before transferring to a wire rack.
    Chocolate Protein Donuts

Nutrition

Serving: 1donutCalories: 150kcalCarbohydrates: 18gProtein: 5gFat: 7gSaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 150mgPotassium: 200mgFiber: 2gSugar: 3gVitamin A: 100IUCalcium: 50mgIron: 1mg

Notes

Store in an airtight container at room temperature for up to 3 days or refrigerate for up to 5 days. For longer storage, freeze individually wrapped donuts.

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