Go Back
–+ servings
Cottage Cheese Tots

Cottage Cheese Tots: Crispy, Healthy Snacks You’ll Love

Cottage Cheese Tots are crispy, healthy snacks that combine creaminess with crunch, making them perfect for any occasion.
Print Recipe Pin Recipe
Prep Time 10 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 45 minutes
Servings: 4 tots
Course: Snacks
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Tots
  • 1 cup Cottage Cheese Offers rich creaminess and protein
  • 1 cup Panko Breadcrumbs Provides a light and crispy exterior

Equipment

  • Oven
  • mixing bowl
  • baking sheet
  • Parchment Paper

Method
 

Step-by-Step Instructions for Cottage Cheese Tots
  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. Combine cottage cheese and panko breadcrumbs in a mixing bowl until fully integrated.
  3. Shape the mixture into small tot shapes and place on the prepared baking sheet.
  4. Bake in the preheated oven for 25-30 minutes, flipping halfway through.
  5. Allow to cool on the baking sheet for 5 minutes before serving warm.

Nutrition

Serving: 4totsCalories: 150kcalCarbohydrates: 15gProtein: 10gFat: 5gSaturated Fat: 1gCholesterol: 20mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 5IUCalcium: 10mgIron: 4mg

Notes

Ensure uniform size for even baking. Watch the tots closely while baking to achieve the perfect golden brown color.

Tried this recipe?

Let us know how it was!