Ingredients
Equipment
Method
Step-by-Step Instructions for Cottage Cheese Chicken Parm Bowl
- In a microwave-safe bowl, combine creamy cottage cheese, tangy marinara sauce, and shredded mozzarella. Add Italian seasoning and garlic powder to taste, then mix thoroughly.
- Place the bowl in the microwave and heat on high for 1 minute. Stir halfway through to ensure even heating.
- Preheat your air fryer to 400°F (200°C). Cook the chicken nuggets in a single layer for about 8-10 minutes, checking to avoid overcooking.
- Cut the cooked chicken nuggets into bite-sized pieces and stir into the cheesy mixture until well coated.
- Return the mixture to the microwave and heat for an additional 30 seconds, ensuring the mozzarella is melted.
- Garnish and serve warm over pasta, rice, or directly.
Nutrition
Notes
Store leftovers in an airtight container for up to 3 days. For longer storage, freeze components separately. Reheat gently to maintain texture.
