Name: Air Fryer Donut Bites: Light, Fluffy & Oh-So-Delicious!
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 1 cup Self-Raising Flour; 5 oz Sweetened Greek Yogurt (Can be replaced with regular yogurt, although the texture and flavor might vary.); 1/2 cup Granulated Sugar (Feel free to use brown sugar for a richer taste.); 1 tsp Ground Cinnamon (Totally optional, but highly recommended for that beloved donut flavor!); 2 tbsp Melted Chocolate (Choose dark, milk, or white chocolate based on your preference.)

As I tossed the final donut bite into the air fryer, the aroma of warm cinnamon and sweet sugar wafted through the kitchen, igniting a wave of nostalgia for childhood treats. These Easy 2-Ingredient Air Fryer Donut Bites are a fantastic way to indulge your sweet tooth without the guilt of fast food, combining only self-raising flour and sweetened Greek yogurt for a quick and easy dessert. In under 30 minutes, you can whip up a batch of light, fluffy bites that are perfect for sharing or snacking late at night. The best part? These treats are not only simple to make but also a healthier alternative to traditional fried donuts. Curious to see just how easy it is to create this delightful dessert? Let’s get cooking!

Why Are Air Fryer Donut Bites Amazing?

Simplicity Meets Indulgence: With just two ingredients—self-raising flour and Greek yogurt—you can whip up these delightful treats in no time.

Fluffy Perfection: Enjoy light and airy bites that mimic classic donuts but without the added heaviness.

Quick Cooking Time: Ready in under 30 minutes, they’re perfect for spontaneous cravings or last-minute desserts.

Versatile Topping Options: Whether rolled in cinnamon sugar or drizzled with melted chocolate, the flavor possibilities are endless! You could even try them alongside some Oatmeal Peanut Bites for a fun dessert platter.

Healthier Twist: These donut bites cut back on the grease while still satisfying your sweet tooth, making them a guilt-free option for any time of day.

With these reasons to love, you won’t just be baking; you’ll be bringing joy to every bite!

Air Fryer Donut Bites Ingredients

For the Dough
Self-Raising Flour – Adds structure and fluffiness to the treats. If unavailable, make your own by mixing 1 ½ tsp baking powder and ¼ tsp salt into 1 cup of all-purpose flour.
Sweetened Greek Yogurt – Provides moisture and a touch of sweetness. Can be replaced with regular yogurt, although the texture and flavor might vary.
For the Coating
Granulated Sugar – Adds sweetness to the delightful outer layer. Feel free to use brown sugar for a richer taste.
Ground Cinnamon – Brings a warm, comforting flavor to the coating. Totally optional, but highly recommended for that beloved donut flavor!
Melted Chocolate – An indulgent drizzle that takes your donut bites to the next level. Choose dark, milk, or white chocolate based on your preference.

Whip these up and experience the warm, gooey goodness of your homemade air fryer donut bites, a treat that’s sure to delight!

Step‑by‑Step Instructions for Easy 2-Ingredient Air Fryer Donut Bites

Step 1: Make the Dough
In a large mixing bowl, combine 1 cup of self-raising flour with 5 oz of sweetened Greek yogurt. Using a spatula, mix until a uniform soft dough forms. Transfer the dough to a floured surface and knead it gently for about 1 minute until smooth, being careful not to over-knead to maintain fluffiness for your Air Fryer Donut Bites.

Step 2: Shape the Donut Bites
Divide the dough into small pieces, aiming for approximately 8-12g each. Roll each piece into a smooth ball, ensuring they are compact and well-shaped. This step is crucial for achieving the perfect fluffy texture when cooked in the air fryer. Once shaped, set the balls aside while you prepare the air fryer.

Step 3: Preheat and Prepare Air Fryer
Preheat your air fryer to 350°F (180°C) for about 5 minutes. While it heats up, lightly brush the air fryer basket with oil to prevent the donut bites from sticking, ensuring that they cook evenly and come out beautifully golden. This preparation will enhance the cooking experience for your delightful Air Fryer Donut Bites.

Step 4: Air Fry the Donut Bites
Carefully toss the rolled dough ball in melted butter for added moisture and flavor. Arrange them in a single layer in the air fryer basket, ensuring that they have space to expand. Cook for 5 minutes or until the donut bites are puffed up and golden brown. The aroma will fill your kitchen, making it hard to resist!

Step 5: Finish with Cinnamon Sugar
Once the Air Fryer Donut Bites are done, promptly remove them and toss them in melted butter again while they’re still warm. Then, roll them in a cinnamon-sugar mixture for that classic donut coating. This final touch ensures every bite is sweet and fluffy, making your treat irresistible. Enjoy the comforting flavors of your homemade donut bites!

Make Ahead Options

These Easy 2-Ingredient Air Fryer Donut Bites are perfect for meal prep! You can prepare the dough and refrigerate it for up to 24 hours before cooking, keeping it wrapped in plastic to prevent drying out. Alternatively, shape the donut bites and place them in an airtight container, then refrigerate for up to 3 days. Just pop them in the air fryer when you’re ready to serve – no need to thaw! To maintain their fluffy texture, avoid over-kneading; simply mix until combined. Once cooked, coat them in cinnamon sugar, and they will taste just as delicious as fresh! Saving time on busy days has never been sweeter!

Air Fryer Donut Bites Variations and Substitutions

Feel free to get creative with these donut bites—your kitchen is your canvas, and there’s so much to explore!

Vanilla Infusion:
Add ½ teaspoon vanilla extract to the dough for a subtle sweetness that beautifully complements the cinnamon.
Choco-Cinnamon Delight:
Mix cocoa powder into the cinnamon-sugar coating for a richer flavor. It gives them a chocolatey twist that’s just irresistible!
Puffed and Chewy:
Try using all-purpose flour instead of self-raising flour, adding 1½ tsp of baking powder for an extra fluffy donut bite experience.
Fruit Flavored:
Incorporate ¼ cup of fresh fruit puree (like banana or apple) into the dough for a fruity twist. This adds moisture and natural sweetness.
Nutty Crunch:
Roll the warm donut bites in crushed nuts or add almond flour to the dough for a delightful crunch that complements the softness.
Spicy Kick:
Add a touch of nutmeg or even cayenne pepper to the cinnamon-sugar for an unexpected zing that those who enjoy a little heat will love.
Maple Magic:
Swap the cinnamon-sugar coating for a drizzle of pure maple syrup for a taste of autumn that’s simply heavenly!

If you’re looking for more delicious bites, you might want to check out these delightful recipes: Sticky Steak Bites, Mac Cheese Bites, or even try your hand at making Protein Bagels Air for a wholesome treat that fits right into your day!

Expert Tips for Air Fryer Donut Bites

Kneading Wisely: Avoid over-kneading the dough, as this can lead to denser bites. Just knead until smooth to keep your Air Fryer Donut Bites fluffy.
Perfectly Sized Pieces: Aim for evenly sized dough balls (8-12g each) to ensure they cook uniformly. This prevents some from being overdone while others are undercooked.
Oil for Success: Lightly brush the air fryer basket with oil before cooking. This simple step prevents sticking and guarantees beautifully golden donut bites.
Warm Coating: Roll your donut bites in cinnamon sugar immediately after they’re cooked while they’re still warm. This helps the coating adhere better for that irresistible sweetness.
Room Temperature Storage: For best results, store leftovers in an airtight container at room temperature for up to 2 days. Reheat briefly in the air fryer to maintain texture.

Storage Tips for Air Fryer Donut Bites

Room Temperature: Keep your Air Fryer Donut Bites in an airtight container for up to 2 days. They can remain soft and delicious, ready for snacking!

Reheating: When you’re ready to enjoy your leftovers, reheat in the air fryer at 350°F (180°C) for about 1-2 minutes, or in the microwave for 10-15 seconds, to retain their fluffy texture.

Freezer: For longer storage, freeze uncoated donut bites. Arrange them in a single layer on a baking sheet until frozen, then transfer to a freezer-safe bag for up to 2 months.

Thawing and Cooking: When ready to indulge, no need to thaw; simply air fry directly from frozen at 350°F (180°C) for about 7-8 minutes, and finish with your favorite coating!

What to Serve with Easy 2-Ingredient Air Fryer Donut Bites

As you savor the light and fluffy donut bites fresh from the air fryer, consider pairing them with delightful accompaniments for a complete treat experience.

Coffee or Tea: A warm cup balances the sweetness and exudes comfort, making for the perfect breakfast or snack companion.
Fresh Berries: Sweet, juicy berries add a vibrant, fresh contrast, enhancing each bite of your donut treats.
Vanilla Ice Cream: For an indulgent dessert, serve donut bites with a scoop of creamy vanilla ice cream that melts into gooey bliss.
Nutella Drizzle: Elevate the chocolate experience by drizzling warm Nutella over the bites for an extra layer of decadence.
Milkshake: Creamy milkshakes not only add a fun twist but also create a delightful dip for your donut bites.
Coconut Whipped Cream: Light and airy, this topping adds a tropical touch that complements the airy texture of the donuts beautifully.
Fresh Mint Leaves: A pop of color and a refreshing flavor contrast, mint leaves bring a zest that brightens your dessert platter.
Chocolate-Covered Strawberries: These treats can be a stylish pairing, as the sweetness of strawberries balances the cinnamon sugar coating.
Cinnamon Hot Cocoa: A warm and cozy drink that echoes the flavors of the donut bites, perfect for chilly evenings.
Fruity Smoothie: Blend tropical fruits into a refreshing drink that brings a cheerful twist to your delicious donut experience.

Air Fryer Donut Bites Recipe FAQs

What type of flour should I use for air fryer donut bites?
You should use self-raising flour, as it provides the necessary lift and fluffiness. If you don’t have any on hand, you can easily make your own by mixing 1 cup of all-purpose flour with 1 ½ teaspoons of baking powder and ¼ teaspoon of salt.

How should I store my air fryer donut bites?
Store your air fryer donut bites in an airtight container at room temperature for up to 2 days. Just remember that keeping them sealed will help retain their softness and flavor. If you want to enjoy them later, you can freeze the uncoated donut bites to keep them fresh for up to 2 months.

Can I freeze air fryer donut bites?
Absolutely! To freeze the uncoated donut bites, arrange them in a single layer on a baking sheet and freeze until solid. Then transfer them to a freezer-safe bag or container. When you’re ready to indulge, you can cook them straight from frozen in your air fryer at 350°F (180°C) for about 7-8 minutes, followed by your desired coating!

How can I reheat leftover air fryer donut bites?
To reheat leftover donut bites, pop them back in the air fryer at 350°F (180°C) for 1-2 minutes. This will help restore their fluffy texture. You can also microwave them for 10-15 seconds but be cautious, as they may become too soft if heated too long.

What if I have a yogurt allergy? Can I use another ingredient?
If you’re allergic to yogurt, you can substitute it with unsweetened applesauce or a dairy-free yogurt alternative, though these may alter the taste and texture slightly. Just ensure your substitute has a similar consistency to keep your air fryer donut bites light and fluffy.

What other toppings can I use for my air fryer donut bites?
There are numerous delicious topping options! Feel free to experiment with powdered sugar, cocoa powder, or even a light glaze made from powdered sugar and milk. You can get creative with flavors by adding extracts like vanilla or almond to the topping mixture for extra flair.